It’s late at night, your stomach is growling, and you need something quick, delicious, and comforting. Enter the Cheese & Noodle Omelette – the ultimate midnight snack that’s crispy, cheesy, and packed with flavour.
Why This is the Perfect Midnight Snack?
✔ Ready in minutes
✔ Satisfying and cheesy
✔ Uses simple pantry staples
What You’ll Need
- Instant noodles
- Eggs
- Butter
- Cheese slice
- Sauteed mushrooms (optional but yum!)
- Ketchup
- Salt
How to Make It in 5 Easy Steps?
🔥 Step 1: Boil noodles with a pinch of salt. Drain, place on a plate, and mix with Maggie masala and ketchup.
🥚 Step 2: In a bowl, crack eggs, add salt, and whisk well.
🍳 Step 3: Heat butter in a pan, pour in the whisked eggs, and let them cook for 2-3 minutes.
🧀 Step 4: Place the noodle mix on one side of the omelette. Add a cheese slice and sautéed mushrooms.
👌 Step 5: Fold the omelette carefully, let it cook for a few seconds, and serve hot!
Enjoy the Late-Night Bliss!
This cheesy, gooey, noodle-filled omelette is everything you need to satisfy those midnight cravings. Try it out with farm-fresh Eggoz eggs for a richer taste and better nutrition! 🌙✨
Would you add any extra toppings? Let us know in the comments! 😍