Potato Egg Wrap Recipe

Potato Egg Wrap Recipe

7-10 minutes

Eggs are one of the best superfoods that provide you better nutrition without going through much hassle of preparing them. Given how easy eggs are to prepare, you’ll find lots of its recipes. One such easy yet flavorful snack is Potato Egg Wrap. 

This easy Potato Egg Wrap recipe combines the goodness of protein-rich eggs, the creaminess of cheese, and healthy vegetables into a satisfying meal. You can enjoy this recipe as a quick breakfast, evening snack, or even a light dinner which is both healthy and indulgent. Let’s go through a step-by-step recipe for a Potato Egg Wrap recipe.

What are the Ingredients you’ll need?

To make Potato Egg Wrap, you will need ingredients such as:

  • 3 eggs
  • 1 medium-sized potato (sliced thinly)
  • 1 tomato (sliced)
  • A pinch of salt
  • Chili flakes
  • Butter (for toasting)
  • Mozzarella cheese (grated or shredded)
  • Fresh lettuce leaves

How to prepare it?

Prepare the eggs: The first step is to crack 3 eggs and whisk it nicely. 

Prepare the pan: Take a non-stick pan and add a little butter over medium heat.

Make the dish base: Place the thinly sliced potato on the pan. Sprinkle a pinch of salt and let it cook for a few minutes until it turns slightly tender.

Add the eggs: Pour the whisked egg mixture evenly over the potatoes. Let it cook on a low flame for about 2-3 minutes so the eggs set nicely around the potatoes.

Add the cheesy layer: Sprinkle mozzarella cheese generously on top. Cover the pan with a lid and let it cook until the cheese melts and the eggs are fluffy.

Add toppings: On one side of the wrap, add lettuce leaves, sliced tomato, and a sprinkle of chili flakes for extra flavor.

Fold and serve: Gently fold the egg wrap in half, covering the veggie side. Serve hot on a plate and enjoy your healthy Potato Egg Wrap. 

Other variations you can try

While this Potato Egg Wrap is extremely delicious which is ready within 10 minutes, you can also try different variations. Some of which are given below:

  • Add sliced onions, capsicum, or bell peppers for extra crunch.
  • For a spicy twist, drizzle some hot sauce or green chutney before folding.
  • You can swap mozzarella with cheddar, processed cheese, or even paneer for variety.
  • Wrap it in a tortilla or roti for a more filling roll-style meal.

Conclusion

This Potato Egg Wrap is the perfect mix of taste and nutrition which is packed with protein from eggs, and freshness from veggies. It’s quick, easy to customize, and prepare. What’s more, you can enjoy this dish as a lunch, post-workout snack, or simply craving something yummy.

The rich egg batter plays an important role in this dish which when better will taste extremely better to your tongue and health. So, choose better eggs for better health! We have prepared this dish with our premium Eggoz eggs. With 100% herbal feed, Orange yolks, and 11 safety checks, they ensure you get maximum nutrition with every bite.

So, choose healthy, choose better nutrition, choose Eggoz. 

Back to blog