The holiday season is all about creating warm memories, and what better way to spread joy than with the delightful aroma of freshly baked soft Christmas cookies? 🎅🏻✨ Perfect for Santa's plate or a cosy night in, these cookies are not just delicious but also a fun way to add some festive cheer to your kitchen. 🏡❤️
Ingredients
Gather these festive ingredients for your holiday baking:
- 🧈 Butter - 1 cup, softened
- 🍚 Granulated Sugar - 1 1/2 cups
- 🥄 Vanilla Extract - 2 teaspoons
- 🥛 Milk - 1/4 cup
- 🌾 All-Purpose Flour - 3 1/2 cups
- 🍚 Baking Powder - 2 teaspoons
- 🧂 Salt - 1/2 teaspoon
- 🎨 Food Colouring (optional) - for decoration
- 🎄 Holiday Sprinkles - for garnish
Steps
1. Cookie Dough Prep: In a large bowl, cream together Butter and sugar until light and fluffy. Beat eggs one at a time, then mix vanilla extract and milk.
2. Dry Ingredients: In a separate bowl, whisk together flour, baking powder, and salt. Gradually add this in an above mixture and mix until it gets combined.
3. Chilling Time: Divide the dough in half, wrap it in plastic, and chill for at least 1 hour.
4. Rolling and Cutting: Preheat your oven to 375°F (190°C). On a floured surface, roll out the dough to 1/4 inch thickness. Cut into desired shapes with cookie cutters.
5. Baking the Joy: Place cookies on a baking sheet for 8-10 minutes until lightly golden. Keep it cool on a wire rack.
6. Decorating Fun: Once cooled, decorate with coloured icing and holiday sprinkles to bring the festive charm to life.
Conclusion
These Soft Christmas Cookies are not just a treat; they're a heartwarming tradition that encapsulates the essence of the holiday season. By incorporating Eggoz Nutrition eggs into your cookie recipe, you ensure that each bite is not just delicious but also packed with health benefits. So, put on your favourite holiday tunes with this Christmas recipe, gather your baking supplies, and dive into the delightful world of best holiday cookies 🍪🎄🌟
FAQs
How long can I store these Christmas cookies?
Store these holiday cookies in an airtight container; they can last up to a week. For longer storage, you can freeze them for up to 3 months. 📅❄️
How do I know whether my christmas cookies are perfectly baked or not?
The edges should be lightly golden, and the centre should still be soft. They will firm up as they cool. 🔍🍪
Why is the quality of eggs important in baking?
High-quality eggs such as Eggoz, provide better structure and stability in baking. They help in achieving the right texture and consistency, ensuring your baked goods are fluffy and moist. 🥚🍰